Then, I baked our pre-breaded, frozen eggplant cutlets from Trader Joes with some mushrooms, and boiled some fettucini. For our sauce I just heated up some olive oil with minced garlic, chopped up basil leaves, a little oregeno, and some "Italian Spices." Then, I mixed everything with the eggplant, mushrooms, and some fresh diced tomatoes.

Trevor pauses while telling us a story about his friend who had sex with a mortician at a funeral home last night. Don't worry, we caught the whole story on video, and we'll share it with you very soon!

No comments:
Post a Comment